HOME MADE FINGER FOOD – 4 & 6 ITEMS

Catering Extras

$135 – 1 Bowl Cocktail Machine

$45 – 30 Spring Rolls

$45 – 30 Satay Sticks

$50 – 30 Chicken Satay (gluten free)

$30 – 50 Fortune Cookies

$90 – 4 Cocktail Tables Hire

$120 – 6 Cocktail Tables Hire

$80 – Vegetarian Antipasto Platter (15-20 serves)

Served To Smorgasbord Table



Seasonal Specials With Service

6 Cocktail Items $22
Noodle Wok Box $22
Home-Made Finger Food With Service

4 & 6 Items $20 & $25
7 Items $30
9 Items $35
Italian Menu $30
Gold Menu Wok Box $55

Meals & Banquets

Smorgasbord $30, $40 & $50
Entree Banquet $40
Meal Banquet $55

Back to Menu Options

FINGER FOOD – HOME MADE – SERVICE INCLUDED

 4 Items – $20.00 pp

6 Items – $25.00 pp

Add Mini Wok Box Meal For $8

 

The Menu Includes:

Cooked On Site
Waiters To Serve
Service Time
4 Items – 1 hour
6 Items – 1.25 hours
Choice of below finger food items
Service Napkins
Food Served To Guests Standing
40 people minimum

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Hot

Chicken Spring Roll
sweet & sour
~
Vegetable Spring Roll
sweet & sour ~
 ~
Chicken Satay Stick
peanut satay sauce
 ~
Beef Satay Stick
peanut satay sauce
 ~
Lightly Battered Fish
tartar sauce
 
Lemon Chicken Stick
lemon sauce & sliced lemon
~
Italian Meat Balls
napolitana sauce
 ~
Mexican Meat Balls
salsa & sour cream
~
Potato Wedges
sweet chilli & sour cream
~
Arancini Balls
vegetarian or meat
 ~
Crumbed Prawn
tar tar sauce
 ~
 ~Zucchini Stick (v)
vegetarian
 ~

Cold

Sushi Roll Slice (v)
vegetable
~
Frittata (g)(v)
potato & zucchini
~
Cold Rolls (g)(v)
half vegetable & half chicken
~
Bruschetta (v)
tomato, basil & olive oil on freshly sliced bread
~
Prosciutto & Salami Bread Sticks
mixed platter
~
~

Mini Wok Box Meal Selection $8 Extra

~
Fish & Chips
Chicken Strips & Chips
~Thai Chicken & Steamed Rice
Lemon Chicken & Steamed Rice
Black Bean Beef & Steamed Rice
Hoikkien Noodles & Vegetables (V)

~

Pasta In A Bowl $8 Extra

Penne Napolitana (v)
~

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Catering  Extras
Served To Smorgasbord Table
  ~
$80 – Vegetarian Antipasto Platter (15-20 serves)
$45 – 30 Extra Spring Rolls
$45 – 30 Extra Satay Sticks
$50 – 30 Chicken Satay (gluten free)
$30 – 50 Fortune Cookies

Vegetarian Antipasto Platter Adelaide Catering

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Waiting Service Included

If you require a longer service time, let us know and we can give you a quote depending on the amount of staff required for your event.

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All our food is home-made by us!
 

Each item is cooked then served one after one another not all at the same time.

 

*any menu changes will incur a $1 surcharge pp

(g) gluten free (v) vegetarian

 

please advise of any speech delays or charges will apply

Prices are subject to change
Apr 2017 Menu

You can contact us on 0882631520 or fill out the form below.

Event Enquiry



Terms & Conditions Summary

Full details can be found here.

Bookings

  • A deposit of $250.00 is required to confirm all bookings. Payment must be made within (7) days from date of invoice to secure booking. Deposit Form
  • Payment of deposit agrees to full terms and conditions.

Final Confirmation of Event

  • Menu details to be finalised (21) days prior to event.
  • Confirmed number of guests (7) days prior. This number will be charged as the minimum as per initial booking and is not subject to reduction.

Payment Details

  • Total payment of balance is required (5) days in advance of event.

Service Times

  • Guest arrival time and waiter service time is to be confirmed at confirmation of the event.
  • Speech and cake times must be advised before event.
  • All food must be served before any speeches or cutting of the cake unless arranged prior to the event.
  • If waiting staff are delayed by speeches a surcharge will be applied.

Cocktail Machine & Table Hire

  • If the cocktail machine or bar tables are required to be picked up at the venue on the same night a surcharge will apply.