Premium Finger Food Catering Special

Home-Made Finger Food Catering With Service Included


finger food catering italian meatballs

$34pp min 40 guests

(25 – 34 people $150 surcharge)


Seven Finger Food Items

Fixed Menu – No Changes Allowed

The Premium Finger Food Menu Includes:

Seven Finger Food Items
Cooked On-Site
Waiters To Serve: Service Time: 1.5 hours
Service Napkins
Food Served To Guests Standing
An extra charge may apply depending on the location of the event.

7 Finger Food Items Served Standing

Vegetable Spring Roll
sweet & sour sauce
Chicken Spring Roll
sweet & sour sauce

Chicken Satay Stick
peanut sauce

Beef Satay Stick
peanut sauce
Italian Meatballs
napolitana sauce
Crumbed  Prawn
tartar sauce

Potato Wedges
sweet chilli sauce & sour cream


Catering  Platter Extras

Served To Smorgasbord Table
$130 – Vegetarian Antipasto Platter (20 serves)
$60 – 15 Frittata Potato & Zucchini (gluten-free vegetarian)
$60 – 20 Extra Spring Rolls
$60 – 20 Extra Satay Sticks
$60 – 20 Chicken Satay (gluten-free)
$130  – 50 Chicken Drummettes with Mayo Sauce
$130 – 30 Chicken Nuggets & 2kg Hot Chips

Waiting Service Included

If you require a longer service time, let us know and we can give you a quote depending on the amount of staff required for your event.

You can contact us on 0882631520 or fill out the form below.

Special Event Enquiry

Our Home-Made Menu Options All Cooked On-Site

4 & 6 Items – $24 & $30

9 Items – $39

Vegan / Gluten-Free Mixed Menu $34

Italian Finger Food – $40

Gold Menu, Platters, Wok Box & Finger Food Items $60

 budget finger food catering chicken satay

 Salt & Chilli Mobile Catering

Salt & Chilli Catering is a South Australian family business with over 15 years of experience in event and birthday catering in Adelaide. When you are looking for amazing mobile caterers in the Adelaide area, call Salt & Chilli Catering– we are ready to help plan your birthday. We focus on Asian catering, creating both traditional and fusion dishes that you and your guests will love.
Prices are subject to change
Sept 2019 Menu

Terms & Conditions Summary

Full details can be found here.


  • A deposit of $250.00 is required to confirm all bookings. Payment must be made within (7) days from date of invoice to secure booking. Deposit Form
  • Payment of deposit agrees to full terms and conditions.
  • Menu must  be decided at time of booking.

Final Confirmation of Event

  • Menu details to be finalised (21) days prior to event.
  • Confirmed number of guests (7) days prior. This number will be charged as the minimum as per initial booking and is not subject to reduction.

Payment Details

  • Total payment of balance is required (5) days in advance of event.

Service Times

  • Guest arrival time and waiter service time is to be confirmed at confirmation of the event.
  • Speech and cake times must be advised before event.
  • All food must be served before any speeches or cutting of the cake unless arranged prior to the event.
  • If waiting staff are delayed by speeches a surcharge will be applied.

Cocktail Machine & Table Hire

  • If the cocktail machine or bar tables are required to be picked up at the venue on the same night a surcharge will apply.