Finger Food Banquet Catering
$60.00 pp
PRICING MIN 35 PEOPLE
The Menu Includes:
Cooked On Site
Waiters
Dinner Napkins
Ceramic Plates
Stainless Steel Forks
All Food Is Served To The Table

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Set Menu 9 Items + Sauces To The Table
Chicken Cold Roll
+
Vegetable Cold Roll
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Chicken Spring Roll
+
Vegetable Spring Roll
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Vegetable Fried Rice
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Beef Satay Stick
+
Chicken Satay Stick
~
Crumbed Prawn
+
Lightly Battered Fish
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Add For $5 Per Person
Bowls
Thai Vegetable Salad
Add For $8 Per Person
Entrée Soup
Chicken & Sweet Corn Soup
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Dessert
Fried Ice Cream
Chocolate & Strawberry

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You will need your own:
- Tables, Table Cloths
- Chairs
- Glasses
Prices are subject to change
Sept 2022 Menu
- Entree Banquet
- Canape Banquet
- Finger Food Banquet
- Asian Banquet
- Yum Cha Catering
Terms & Conditions Summary
Full details can be found here.
Bookings
- A deposit of $250.00 is required to confirm all bookings. Payment must be made within (7) days from date of invoice to secure booking. Deposit Form
- Payment of deposit agrees to full terms and conditions.
- Menu must be decided at time of booking.
Final Confirmation of Event
- Menu details to be finalised (21) days prior to event.
- Confirmed number of guests (7) days prior. This number will be charged as the minimum as per initial booking and is not subject to reduction.
Payment Details
- Total payment of balance is required (5) days in advance of event.
Service Times
- Guest arrival time and waiter service time is to be confirmed at confirmation of the event.
- Speech and cake times must be advised before event.
- All food must be served before any speeches or cutting of the cake unless arranged prior to the event.
- If waiting staff are delayed by speeches a surcharge will be applied.
Cocktail Machine & Table Hire
- If the cocktail machine or bar tables are required to be picked up at the venue on the same night a surcharge will apply.