Finger Food Platters Adelaide

Finger Food Platters Adelaide

Smorgasbord Catering Option’s

50 Items Per Platter

$1100 For 4 Platters or $1400 For 6 Platters


100 Items Per Platter

$2250 For 4 Platters or $2850 For 6 Platters


Finger Food Platters all food is cooked fresh on site and served to a SMORGASBORD TABLE on RECTANGLE ALFOIL PLATTERS
TWO PLATTERS will be cooked and served to the table at the same time.
EXTRA CHARGE – $150 if you require food in our BAIN MAREE.


The Menu Includes:
Cooked On Site
White Napkins
Paper Platers
Food Served To Smorgasbord Table



Pick 4 or 6 Platters From The List Below

Chicken Spring Rolls
sweet & sour sauce
Vegetable Spring Rolls
sweet & sour sauce
Pork Spring Rolls
sweet & sour sauce
Chicken Satay Sticks
peanut satay sauce
Beef Satay Sticks
peanut satay sauce
Gluten-Free Chicken Stick
gluten-free sweet chilli sauce
Potato Wedges
sweet chilli & sour cream
Lemon Chicken Sticks
lemon sauce & sliced lemon
Cold Rolls Half Vegetable / Half Chicken
hoisin dipping sauce
Steamed Dim Sims
mixture of pork and beef
Vegetarian Arancini Balls
napolitana sauce
Crumbed Prawn
tartar sauce
Cold King Prawn
tartar sauce


N.B. you must have a smorgasbord table for the food


Prices are subject to change
Jul 2019 Menu

Current Budget Finger Food Platters Special

$990 for 6 x 50 Item Platters – Click Here


Finger Food Delivery 6 x 40 Item Platters $990 – Click Here

  • Finger Food Platters Adelaide
  • Party Platters Adelaide
  • Hot Food Platters Adelaide
  • Platters Catering Adelaide

Terms & Conditions Summary

Full details can be found here.


  • A deposit of $250.00 is required to confirm all bookings. Payment must be made within (7) days from date of invoice to secure booking. Deposit Form
  • Payment of deposit agrees to full terms and conditions.

Final Confirmation of Event

  • Menu details to be finalised (21) days prior to event.
  • Confirmed number of guests (7) days prior. This number will be charged as the minimum as per initial booking and is not subject to reduction.

Payment Details

  • Total payment of balance is required (5) days in advance of event.

Service Times

  • Guest arrival time and waiter service time is to be confirmed at confirmation of the event.
  • Speech and cake times must be advised before event.
  • All food must be served before any speeches or cutting of the cake unless arranged prior to the event.
  • If waiting staff are delayed by speeches a surcharge will be applied.

Cocktail Machine & Table Hire

  • If the cocktail machine or bar tables are required to be picked up at the venue on the same night a surcharge will apply.