Gluten Free Catering Platter

Our gluten free platter can be added to any of our menus.

The platter must be served first to the table so the oil is not mixed.


Gluten Free Catering Platter $125

Serves 5 People

  • 10 Chicken Satay
  • 10 Crumbed Prawn
  • 10 Vegetarian Arancini
  • 5 Vegetable Cold Roll
  • 5 Chicken Cold Roll

arancini balls home made



Adelaide Mobile Catering by Salt & Chilli Catering

All our menus are on the side.

Add it to our Sample Menu 


Chicken Spring Roll

sweet & sour

Vegetable Spring Roll (v)

sweet & sour

Chicken Satay Stick

peanut satay sauce

Beef Satay Stick

peanut satay sauce

Prawn Toast

sweet chilli & lime

Lightly Battered Fish

tar tar sauce

Vegetarian Arancini Balls (v)

pesto & ricotta